Culinary Medicine: Healthier Choices
This activity is part of an education series that focuses on clinically relevant topics germane to care coordination and disease management in an effort to reduce (re)admissions and educate health care providers on how best to empower their patients.
This activity is provided by OptumHealth Education and UnitedHealth Group Community & State Texas.
No commercial support was received for this activity.
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This activity is designed to meet the educational needs of nurses and other health care professionals (HCPs) who are interested in learning about culinary medicine.
At the end of this educational activity, participants should be able to:
- Define culinary medicine and understand its applications
- Identify major opportunities in the practice of culinary medicine and learn some pearls
- Develop an awareness of the need to address health issues as related to food intake
- Apply the concepts learned to yourself and support patients/members on the implementation of ongoing healthy eating and physical activity behaviors
Luis Calo, MD, MMM, FAAFP, CCMS
Medical Director, Community Plans of Texas
Dr. Calo is originally from Puerto Rico, where he received his medical degree from Cayey School of Medicine in 1981. He completed a family residency program in Yonkers, New York in 1984 and became a board-certified family physician and fellow of the American Academy of Family Physicians in 1985. He earned a Master's degree in medical management from Tulane University, New Orleans in 1999. Dr. Calo also recently became certified as a culinary medicine specialist.
Dr. Calo practiced family medicine for 20 years in solo and group practice settings, but he has also served as a medical director for PacifiCare and Hospitalists of San Antonio, Texas, and a regional medical director for a 170,000 member IPA in San Diego, California. In October 2005, he returned to his adopted home state of Texas, taking the position of Chief Medical Officer for Schaller Anderson of Texas and Valley Baptist Health Plans. In 2012, he joined UnitedHealthcare Community Plan of Texas. Currently, he works with the Optum Medical Claims Review team.
Sarah Chart, RN
Eden Prairie, MN
Rebecca Gleason, RN, CCM
Eden Prairie, MN
Disclosures of relevant financial relationships
In accordance with the ACCME Standards for Commercial SupportSM, OptumHealth Education requires all those in the control of activity content to disclose their relevant financial relationships. An individual has a relevant financial relationship if such person (or his/her spouse/partner) has a financial relationship in any amount occurring in the last 12 months with a commercial interest whose products or services relate to the activity content. OHE ensures that the content is independent of commercial bias.
All activity faculty or planners have no financial relationships to disclose.
In support of improving patient care, this activity has been planned and implemented by OptumHealth Education and UnitedHealth Group Community & State Texas. OptumHealth Education is jointly accredited by the Accreditation Council for Continuing Medical Education (ACCME), the Accreditation Council for Pharmacy Education (ACPE) and the American Nurses Credentialing Center (ANCC), to provide continuing education for the health care team.
Credit designation statements
The participant will be awarded up to 1.00 contact hour(s) of credit for attendance and completion of supplemental materials.
A certificate of attendance will be provided to learners upon completion of activity requirements, enabling participants to register with licensing boards or associations that have not been preapproved for credits. To apply for credit types not listed above, participants should use the procedure established by the specific organization from which they wish to obtain credit.
- 1.00 ANCC
- 1.00 Attendance
Activity date/time: This live webcast will be held on Wednesday, January 13, 2021, from 12–1 p.m. CST (1-2 p.m. EST; 11 a.m.–12 p.m. MST; 10–11 a.m. PST).
Fees: There are no fees for participating in or receiving credit for this activity.
Questions: Email firstname.lastname@example.org